An exciting opportunity has arisen for an experienced Restaurant Manager to join a beautiful 4-star country house hotel in Hertfordshire. Set within stunning grounds, this established hotel offers an impressive Food & Beverage operation across its restaurant, bar and terrace, welcoming both hotel guests and visitors throughout the year.
This is a fantastic opportunity for a hands-on Restaurant Manager who loves being on the floor, leading a team and creating memorable guest experiences. You’ll take ownership of the day-to-day restaurant operation, working closely with the wider Food & Beverage and Kitchen teams to ensure every service runs smoothly and to a consistently high standard.
What’s in it for you?
- £35,000 per annum plus circa £6,000 to £8,000 service charge
- Live-in accommodation available, including utilities and meals
- Free on-site parking and meals whilst on duty
- Sick pay
- Company events
Your day-to-day will include:
- Taking responsibility for the smooth day-to-day running of the restaurant and supporting the wider Food & Beverage operation
- Leading, motivating and developing the team to deliver excellent standards of service
- Being present on the floor throughout service, ensuring guests receive a warm and memorable dining experience
- Managing rotas, training, stock, costs and operational requirements across the department
- Driving Food & Beverage sales through strong product knowledge, confident upselling and a commercially minded approach
We’re looking for someone who:
- Has at least 2 years’ experience in a Food & Beverage management role within a quality hotel, restaurant or similar hospitality environment
- Is a confident, hands-on leader with strong people management skills and a genuine passion for hospitality
- Ideally holds relevant Food & Beverage qualifications, such as WSET Level 2 and Level 2 Food Safety
This is a brilliant opportunity for an experienced Restaurant Manager to take the next step in their career within a well-established 4-star hotel. You’ll have the chance to make your mark on a busy Food & Beverage operation, develop a talented team and play an important part in delivering the high standards of hospitality the property is known for.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
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