FEATURED VACANCY

Sous Chef – Fresh Food Restaurant

Cheltenham, UK
£38,000.00 - £0.00
Permanent
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Sous Chef – Fresh Food Restaurant
Cheltenham, UK £38,000.00 Permanent Full Time
Assistant Restaurant Manager – Fine Dining Restaurant
Cambridge, UK £40,000.00 Permanent Full Time
Head Pastry Chef – 2 Rosette Restaurant
Surbiton, UK £46,000.00 Permanent Full Time
Sous Chef – Premium Produce-Led Pub
Windsor, UK £40,000.00 - £45,000.00 Permanent Full Time
Junior Sous Chef – Award Winning Fine Dining Restaurant
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Restaurant Manager – Stylish Fine Dining Restaurant
London, UK £45,000.00 - £55,000.00 Permanent Full Time
Head Chef – Premium Steak & Grill Restaurant
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Senior Chef De Partie – 1 Rosette Modern British Restaurant
Essex, UK £40,000.00 Permanent Full Time
Pastry Sous Chef – 1 Rosette Modern British Restaurant
Essex, UK £42,000.00 Permanent Full Time
Junior Sous Chef – Prestigious College
Oxford, UK £39,000.00 Permanent Full Time
Chef De Partie – Prestigious College
Oxford, UK £35,000.00 Permanent Full Time
Head Chef – Established Restaurant & Bar
Oxford, UK £70,000.00 Permanent Full Time