FEATURED VACANCY

Head Pastry Chef – Brand New Opening British Restaurant

London, UK
£50,000.00 - £60,000.00
Permanent
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Head Pastry Chef – Brand New Opening British Restaurant
London, UK £50,000.00 - £60,000.00 Permanent Full Time
Chef De Partie – Open Fire Mediterranean Restaurant
London, UK £40,000.00 Permanent Full Time
Junior Sous Chef – Fine Dining Restaurant
Bedfordshire, UK £35,000.00 Permanent Full Time
Pastry Chef De Partie – 2 Rosette Restaurant
Surbiton, UK £42,000.00 Permanent Full Time
Chef De Partie – 2 Rosette Restaurant
Surbiton, UK £38,000.00 Permanent Full Time
Chef De Partie – Premium Steak Restaurant
Bristol, UK £39,000.00 Permanent Full Time
Senior Sous Chef – Open Fire Mediterranean Restaurant
London, UK £55,000.00 Permanent Full Time
Head Chef – Premium Steak Restaurant
Bristol, UK £55,000.00 Permanent Full Time
Junior Sous Chef – Open Fire Mediterranean Restaurant
London, UK £42,000.00 Permanent Full Time
Sous Chef – Open Fire Mediterranean Restaurant
London, UK £47,000.00 Permanent Full Time
Junior Sous Chef – French Bistro
London, UK £44,000.00 Permanent Full Time
Senior Waiter – 3 Michelin Star Restaurant
London, UK £37,400.00 Permanent Full Time