FEATURED VACANCY

Junior Sous Chef – 2 Rosette Restaurant

Cirencester, UK
£34,400.00 - £0.00
Permanent
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Junior Sous Chef – 2 Rosette Restaurant
Cirencester, UK £34,400.00 Permanent Full Time
Head of Beverage – Fine Dining Gastropub with Rooms
Cotswolds, UK £46,000.00 Permanent Full Time
Assistant Restaurant Manager – Fine Dining Gastropub with Rooms
Cotswolds, UK £41,000.00 Permanent Full Time
Head Chef – Award Winning Gastropub
Wiltshire, UK £47,000.00 - £54,000.00 Permanent Full Time
Restaurant Manager – Luxury Boutique Hotel
West Sussex, UK £38,600.00 Permanent Full Time
Pastry Chef – 1 Rosette Fine Dining Restaurant
Essex, UK £40,000.00 Permanent Full Time
Assistant Restaurant Manager – 1 Rosette Fine Dining Restaurant
Essex, UK £40,000.00 Permanent Full Time
Sous Chef – Premium Steak Restaurant
Bristol, UK £47,000.00 Permanent Full Time
Junior Sous Chef – 1 Rosette Fine Dining Restaurant
Essex, UK £41,000.00 Permanent Full Time
Back of House Supervisor – Luxury 5 Star Hotel
Hertfordshire, UK £30,355.00 Permanent Full Time
Baker – Premium Bakery
Surbiton, UK £36,000.00 - £38,000.00 Permanent Full Time
Chef De Partie – Luxury Boutique Hotel
Hampshire, UK £36,500.00 Permanent Full Time