Pastry Chef De Partie – Luxury 5 Star Hotel

Berkshire, UK

We are so excited to be working with a top 5-star hotel based in a beautiful area of Berkshire. They are looking for a Pastry Chef De Partie to provide a stunning variety of pastries to impress guests of their hotel.

You’ll be wondering what’s in it for you as a Pastry Chef De Partie…

  • £28,350 per annum plus between £4,000 and £7,000 service charge per annum
  • 40 hours per week contract plus PAID overtime
  • Assistance with relocation is available
  • Holiday allowance rising with service
  • Discount on hotel stays
  • Free meals on duty
  • Private medical insurance
  • Life assurance scheme
  • 50% F&B discount
  • Enhanced maternity and paternity pay
  • Employee recognition scheme

Responsibilities as a Pastry Chef De Partie…

  • Creating a variety of delicious pastry dishes, from beautifully crafted cakes to savoury showstoppers
  • Collaborating with a team of industry-leading chefs who are eager to share their expertise
  • Communicating effectively with the team to ensure a 5-star service
  • Continuously striving for improvement in your skillset
  • Embracing the hotel’s excellent training opportunities

Based in their state-of-the-art kitchen, you will have the opportunity to explore your passion for pastry and use a variety of seasonal ingredients grown on the grounds of the hotel.

We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!


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