A fantastic opportunity has opened up for a Chef De Partie to join the kitchen brigade at a thriving Italian restaurant near Newbury. This is an ideal role for a passionate chef looking to develop their skills in a busy kitchen focused on authentic Italian cooking and high-quality ingredients.
The restaurant serves 500 to 600 covers per week and has built a strong reputation for delivering exceptional food alongside warm hospitality. You’ll be joining a supportive team that values hard work, positivity and consistency.
Due to the restaurant’s location, you must be able to drive.
You’ll be wondering what’s in it for you as a Chef De Partie…
- £33,000 per annum plus a guaranteed £8,000 service charge
- The chance to work with fresh, authentic Italian produce
- A supportive kitchen team with opportunities to learn and progress
Responsibilities as a Chef De Partie…
- Running your section confidently during service
- Preparing and presenting dishes to a consistently high standard
- Supporting junior chefs and maintaining a positive team environment
- Assisting with stock rotation and kitchen organisation
- Ensuring all food hygiene and health & safety standards are followed
We’re looking for…
- Previous experience as a Chef De Partie or strong Demi Chef De Partie
- A passion for Italian food and quality ingredients
- Good organisational skills and attention to detail
- A positive attitude and willingness to learn and develop
This is an excellent opportunity for an ambitious Chef De Partie to join a busy, well-regarded restaurant where you can continue building your skills within a talented and supportive team.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send what you have to [email protected] or look me up on LinkedIn and send me a message there!
