We are so excited to continue collaborating with an outstanding group of hotels located throughout the UK. One of their stunning properties, a luxury country house hotel set in the beautiful Cotswolds village of Broadway, is looking for an ambitious Chef De Partie to work underneath a Michelin Star Head Chef in their 3 Rosette restaurant.
You’ll be wondering what’s in it for you as a Chef De Partie…
- £28,000 per annum plus £4,000 service charge
- Working 48 hours per week
- Live-in accommodation (Bedroom with an ensuite for £300 per month all-in)
- Excellent training and development opportunities
- Internal promotions
- Perkbox benefits
- F&B and hotel stay discounts across the group
- Employee Assistance Programme
- Milestone awards
- Meals on duty
Responsibilities as a Chef De Partie…
- Creating a variety of modern and innovative British dishes
- Going above and beyond to elevate your culinary skillset
- Making the most of the hotel’s access to fresh, locally sourced ingredients
- Showcasing outstanding communication and teamwork skills
- Working effectively as a team of 8
As a Chef De Partie, you will join the team during an exciting time as they prepare to welcome a new Head Chef. This presents an unmissable opportunity for an ambitious Chef De Partie looking to progress as you will have the chance to create a wide array of modern British dishes using fresh, locally sourced ingredients.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
