Chef De Partie – Luxury Hotel

Hertfordshire, UK

Step into the heart of culinary excellence at a luxurious Hertfordshire hotel’s state-of-the-art kitchen! As a Chef De Partie, you’ll embark on an exciting journey, crafting a symphony of flavour-first dishes using the finest sustainably sourced ingredients that pay homage to the hotel’s esteemed estate-to-plate philosophy.

You’ll be wondering what’s in it for you as a Chef De Partie…

  • £36,305 per annum
  • Staff accommodation to assist with relocation
  • Childcare discounts
  • Free use of gym and spa
  • Health, Eye and Dental Care
  • Pensions and Life Assurance
  • Friends and Family Rates
  • Employee Recognition
  • Exclusive Discounts
  • Meals on duty

Responsibilities as a Chef De Partie…

  • Crafting a variety of delicious dishes which are cooked and presented perfectly
  • Taking great pride in your work and ensuring consistent quality
  • Cooking with the freshest locally sourced ingredients
  • Continuously striving for improvement in your skillset
  • Embracing the hotel’s excellent training opportunities

We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!


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