We are so excited to be assisting a delightful gastropub with rooms set in an idyllic village in Devon. They are looking for an ambitious Chef De Partie with a passion for high-quality cooking to join their highly experienced kitchen brigade.
The gastropub is happy to conduct interviews via Teams if you can’t attend in person.
You’ll be wondering what’s in it for you as a Chef De Partie…
- £28,000 per annum plus up to £6,000 service charge
- Set days off – Monday and Tuesday
- Affordable accommodation available – a single room including bills
- 32 days holiday per year (Including bank holidays)
- Free E-Bike for employees that don’t drive
- Training and development opportunities
- Wonderful work-life balance
Responsibilities as a Chef De Partie…
- Creating a variety of high-quality dishes from their ever-changing, seasonal menu
- Making the most of the gastropub’s access to the very best, locally sourced ingredients
- Going above and beyond to perfect a number of culinary skills and techniques
- Being a good team player and showcasing strong communication skills
This is an unmissable opportunity to work alongside a team of highly skilled chefs who are willing to pass on their culinary expertise as you create a variety of delicious dishes using only the very best, locally sourced ingredients.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
