We are delighted to continue working with a quintessentially British gastropub set just outside of Cheltenham. They are looking for a Chef De Partie who is brimming with enthusiasm high quality cooking to join their team. You will be creating a variety of seasonal dishes using the very best, locally sourced ingredients available.
You’ll be wondering what’s in it for you as a Chef De Partie…
- £28,500 per annum plus £6,000 to £8,000 per annum
- Working alongside a team of highly skilled chefs
- Cooking with fresh, locally sourced ingredients
Responsibilities as a Chef De Partie…
- Crafting an array of high-quality British classic dishes that wow patrons
- Making the most of the gastropub’s access to fresh, locally sourced ingredients
- Going above and beyond to elevate your skillset and culinary knowledge
- Ensuring all guests receive 5-star service and all dietary requirements are considered
Working alongside a talented team of experienced Hospitality professionals, this role presents an unmissable opportunity to explore new ingredients and perfect several culinary techniques.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
