We are delighted to be working with a beautifully refurbished country pub located just outside Henley-on-Thames. Steeped in history and full of character, this cosy inn combines traditional charm with modern touches, creating the perfect backdrop for both guests and employees alike.
As a Chef De Partie, you’ll be joining a passionate kitchen team delivering classic British dishes with a contemporary twist, using quality seasonal ingredients.
You’ll be wondering what’s in it for you as a Chef De Partie…
- £28,000 per annum plus circa £4,000 service charge
- Potential live-in accommodation for £500 per month
- Working 40 hours per week
- Lovely working environment in a newly refurbished setting
- Cooking with high-quality seasonal ingredients
Responsibilities as a Chef De Partie…
- Taking charge of your section and supporting the senior chefs in the day-to-day running of the kitchen
- Preparing dishes to a consistently high standard
- Contributing ideas for menu development and specials
- Maintaining excellent food safety and hygiene standards
This opportunity would suit a talented Chef De Partie with a love for fresh, seasonal cooking who thrives in a supportive, close-knit team environment.
If you’re looking to take the next step in your career in a stunning countryside setting, we’d love to hear from you.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
