FEATURED VACANCY

Pastry Sous Chef – 1 Rosette Modern British Restaurant

Essex, UK
£42,000.00 - £0.00
Permanent
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Pastry Sous Chef – 1 Rosette Modern British Restaurant
Essex, UK £42,000.00 Permanent Full Time
Bar Manager – Elite 5 Star Hotel
London, UK £68,000.00 Permanent Full Time
Chef De Partie – Ultra-Luxury 5 Star Resort Restaurant
Hertfordshire, UK £39,245.00 Permanent Full Time
Events Services Manager – Ultra-Luxury 5 Star Resort
Hertfordshire, UK £37,530.00 Permanent Full Time
Junior Sous Chef – Prestigious College
Oxford, UK £39,000.00 Permanent Full Time
Chef De Partie – Prestigious College
Oxford, UK £35,000.00 Permanent Full Time
Chef De Partie – Gastropub
Wiltshire, UK £40,000.00 Permanent Full Time
Head Chef – Established Restaurant & Bar
Oxford, UK £70,000.00 Permanent Full Time
Shift Engineer – Luxury Country House Hotel
Surrey, UK £37,500.00 Permanent Full Time
Breakfast Chef – Luxury Country House Hotel
Surrey, UK £37,500.00 Permanent Full Time
Hotel Manager – Luxury Boutique Hotel
Scotland, UK £56,000.00 Permanent Full Time
Receptionist – Luxury Boutique Gastropub with Rooms
Oxfordshire, UK £30,350.00 Permanent Full Time