We are delighted to be working in partnership with an exceptional 5-star country house hotel set within acres of beautiful land in Berkshire. With a philosophy rooted in sustainability, seasonality and a deep respect for provenance, this is a kitchen where pastry is treated as a true craft.
They are now looking for a talented Pastry Senior Chef De Partie to join their close-knit team of 8, creating refined, ingredient-led desserts that reflect the rhythm of its surrounding landscape.
Due to the rural location, access to your own reliable transport is highly beneficial.
You’ll be wondering what’s in it for you as a Pastry Senior Chef De Partie…
- £34,013 per annum plus circa £7,800 service charge
- Live-in accommodation available – for 6 months
- Holiday allowance rising with service
- Healthcare cover
- Life assurance scheme
- Discounts on food, drink and estate products
- Enhanced maternity and paternity pay
- Online discounts
- Employee assistance programme
Responsibilities as a Pastry Senior Chef De Partie…
- Crafting elegant, seasonal desserts inspired by produce grown and harvested on site
- Working closely with a dedicated pastry team of 8, contributing ideas and maintaining exceptional standards
- Supporting the development of new menus that celebrate natural flavours and thoughtful presentation
- Maintaining precision and consistency across all pastry sections
- Embracing a culture of learning, refinement and attention to detail
This is a rare opportunity to be part of a kitchen where the connection between land and plate is genuinely lived every day. You’ll be working with outstanding ingredients, many sourced just steps from the kitchen, in an environment that values creativity, care and quiet excellence.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
