Our client is a beautifully restored 19th-century inn in the Gloucestershire countryside. A real hub of its village, it combines a cosy bar, stylish dining spaces and characterful bedrooms. The menu champions seasonal British ingredients, and the pub is popular with locals and weekend visitors. They are now looking for a hands-on Duty Manager to support the smooth running of the pub, restaurant and rooms.
You’ll be wondering what is in it for you as the Duty Manager…
- £35,590 per annum plus circa £4,000 service charge
- 45-hour working week
- Live in accommodation available close by (You will need a car)
- Staff discounts on food, drink and stays within the group
- Excellent training and career development opportunities
- Staff discounts across dining, products and treatments within the group
- Private medical insurance
- Pension scheme
- Life assurance
Responsibilities as the Duty Manager…
- Leading service across the bar, restaurant and rooms, setting the tone on the floor
- Being a key point of contact for guests and confidently handling queries and feedback
- Assisting with opening and closing duties, including cash handling and daily reporting
- Coaching and supporting the front of house team to maintain high standards
- Working with the kitchen and reception to ensure smooth operations and excellent presentation throughout the inn
This role would suit a current Duty Manager or strong Supervisor who enjoys being on the floor, knows how to create a relaxed but polished atmosphere and is excited by the idea of working in a busy, destination country inn in the Cotswolds.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send what you have to [email protected] or look me up on LinkedIn and send me a message there!
