We’re working with one of the most exciting country house hotels in the South West – a beautifully restored gem nestled in the Wiltshire countryside, with a buzzing restaurant, a soul-soothing spa, and a forward-thinking team that’s anything but ordinary.
We’re now looking for a charismatic, engaging, and inspiring Restaurant Manager to lead the food service team. If you’re a true people person who loves creating unforgettable guest experiences and energising your team, this could be your perfect next step.
Why You’ll Love It Here:
- £34,000 to £37,000 salary + around £3,000 in service charge
- A supportive, fun-loving, and creative management team
- Clear development path with real progression opportunities
- Proper staff meals on duty (no soggy sandwiches here!)
- Free onsite parking and juicy group-wide discounts
What You’ll Be Doing:
- Leading by example on the floor, you’re the face of the restaurant, setting the tone and making guests feel at home
- Creating a great team vibe, recruiting, training, and motivating a passionate bunch of hospitality pros
- Working closely with the Executive Chef to make service seamless and smooth
- Keeping an eye on the numbers and helping the F&B Manager hit targets without compromising the experience
- Being the kind of manager people look up to, want to work with, and learn from
You’ll Thrive in This Role If You Are:
- A natural host, confident, warm, and quick to make people smile
- Experienced in running a busy restaurant or hotel F&B outlet (ideally 4- or 5-star)
- Calm under pressure, with a good head for numbers and team dynamics
- Passionate about hospitality and obsessed with the little details that turn a good meal into a great memory
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!
