Chef De Partie – In Room Dining and Bar Food

London, UK

You’ll be wondering what’s in it for you as a Chef De Partie…

  • £27,000 per annum plus circa £7,000 to £8,000 service charge
  • Paid travel
  • Working 40 hours per week over 5 days – Sunday and Monday (11:30am to 9:30pm) and 3 other days of your choice
  • Working at one of London’s most prestigious 5-star hotels

This role is located in the main kitchen of one of the most spectacular boutique hotels in London. They are looking for a highly motivated Chef De Partie to create a variety of delicious dishes to be served in their exclusive bar and delivered to those enjoying their in-room dining services.

As Chef De Partie, you will work independently to create a diverse range of dishes to impress the hotel’s guests. This is an exciting opportunity to perfect a number of skills and techniques, use state-of-the-art kitchen equipment and gain invaluable experience working at one of the very best 5-star hotels in London.

We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!


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