Banqueting Head Chef – Luxury Hotel

Hertfordshire, UK

You’ll be wondering what’s in it for you as the Banqueting Head Chef…

  • Competitive salary plus service charge
  • Working 48 hours per week
  • Outstanding training and career progression programs
  • Use of the hotel’s spa & leisure facilities
  • Free meal whilst on duty
  • Discounts for both you, your family & friends at the hotel
  • Employee Recognition
  • Staff shuttle bus from the local train station

One of our most exclusive clients, a luxury 5-star hotel located in Hertfordshire, is looking for a talented Banqueting Head Chef to inspire and lead their banqueting kitchen.

As the Banqueting Head Chef, you will guide your team to success in creating a variety of delicious dishes for all manner of events. From business conferences to more intimate affairs such as weddings and family get-togethers.

You will be responsible for going above and beyond to meet and exceed the client’s expectations, creating a diverse range of cuisines and making the most of the hotel’s access to local sustainably sourced ingredients.

We appreciate that your CV may not be up to date. No problem, send me what you have to [email protected] or look me up on LinkedIn and send me a message there!


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